Classic Ikon Sausage Knife 14 cm, Serrated

The Wüsthof Classic Ikon 14 cm sausage knife has a serrated, forged X50CrMoV15 steel blade and a riveted synthetic handle, for precisely slicing sausage, salami and soft cured meats. Available with a black or creme handle, in standard or boxed packaging.

Wüsthof Classic Ikon series

Extreme precision with perfect ergonomics. Elegant, agile and robust. The Classic Ikon series combines perfect ergonomics, excellent balance and an exceptionally sharp blade in a timeless design. Before honing, every blade is laser-sharpened using Wüsthof's patented PEtec process, so the optimal edge angle gives the best possible cutting sharpness. The X50CrMoV15 stainless steel blade, forged from a single piece and hardened to 58 HRC, runs through the full length of the handle; it is extremely sharp and stays that way for a very long time. The special finish makes cutting, slicing, chopping and portioning easier. Thanks to their special shape the knives are well balanced, and the ergonomic handle is comfortable to hold. The handle scales are made of a special synthetic material and are durably triple-riveted without gaps, making them fully hygienic and easy to care for. The handle end is decorated with a laser-engraved Wüsthof logo. Recommended for effortless everyday kitchen use by home cooks and professional chefs alike. What is more, Classic Ikon is the knife used by the German National Culinary Team. The Wüsthof Classic Ikon series is certified by NSF (National Sanitation Foundation) for public health and food safety.

• Double bolster geometry: balance and ergonomics. The special geometry with a double bolster ensures balanced handling, so the knife fits the hand well and guarantees an even cut.
• Half bolster: the slimmer bolster design makes the knife lighter, allowing energy-saving work. The design also allows the full blade to be used and resharpened.

Specifications:

• Blade material: laser-sharpened, forged from a single piece of X50CrMoV15 stainless steel, 58 HRC
• Blade length: 14 cm
• Blade width: 2 cm
• Handle: riveted synthetic scales
• Overall length: 25 cm
• Weight: 87 g

Additional manufacturer information:

A professional sausage knife, the perfect choice for slicing rolls, bagels, hard salami and ripe tomatoes. Excellently balanced, ergonomically tested and developed. Suitable for professionals in various areas of gastronomy, chefs and pastry chefs, and an excellent tool for home use too.